I will always remember eating my first pasta dish right here in Nairobi, at Trattoria, in the CBD. Spaghetti cooked to perfection, al dente, smothered with a punchy tomato ragu ...
Ever since I set my first footsteps in South Africa in 2007 and did the whistlestop wine tour, I have wanted to do a proper wine trail. I have wanted ...
I was born to travel every inch of this globe. My passion, quest and thirst for adventure has taken me to some of the most incredible places on the planet, yet the surface remains unscratched.
HARPREET’S ITINERARY
QUOTE OF THE DAY
Once the travel bug bites, there is no known antidote, and I know that I shall be happily infected until the end of my life.
